Drinks
Aga Red
Rp.184,800AGA Red is a medium bodied red wine made from local Alphonse-Lavallée grapes. This a medium bodied wine is often associated with Beaujolais-Nouveau. Aga Red takes its name from the word ‘authentic’ in Balinese.
The wine presents a colour with cherry red impressions. AGA Red takes its name from the word authentic in the Balinese language. Aga Red’s medium weight and astringency are best suited for spicy dishes and makes a great match with grilled meats. Like many red wines, Aga Red is best served slightly chilled.Aga White
Rp.184,800Aga White is Hatten Wines’ dry white. It is a delightful wine made from the Belgia grapes grown in our own vineyards on the North Coast of Bali. Fermentation is conducted at a low temperature in the Sanur winery, in order to preserve the lemon-lime flavours. Aga White takes its name from the word ‘authentic’ in Balinese.
Alexandria
Rp.184,800Alexandria is made from the Belgia grapes grown in Hatten Wines’ vineyards. The grapes, ripe and sugar-filled, are processed to bring the very fruity and perfumed grape flavour to its delightful taste. Sweet wines are appreciated as some of the most complex and impressive flavours and aromas in the wine world.
This medium-sweet white wine is very aromatic with grapey characters and lovely floral perfume. The fruity palate is well balanced between sweetness and acid, leaving a refreshing aftertaste.
The wine takes its name from the Muscat of Alexandria, with which it finds similarities in flavour.Astrolabe Kekerengu Svignon Blanc
Rp.550,000Fresh apples, lime juice and lemon zest, with aromatic citrus flower in the background, Zingy, fresh ripe lime and lemon flavours, crisp apples, and a long and clean zesty finish, This wine will continue to develop rewarding flavour and bottle complexity with ageing.
- Suggested Foods Try with crustaceans such as lobster mornay, white fish like sole and flounder, or Thai salads. The low alcohol makes the wine great for summer lunches
- Serve At a good chill
Astrolabe Pinot Gris
Rp.485,000Grown in the Waihopai and Awatere Valleys. The Gris has aromas of white fleshed stonefruit and fresh pear, with a little vanilla pod, cardamom and citrus zest. The palate is pure, easy-drinking wine with a fine minerality and delicacy of structure. Stonefruit and pear flavours dominate.
Astrolabe Pinot Rose
Rp.560,000- Colour/Appearance Delicate shade of rose gold
- Aroma/Bouquet Quince and rhubarb crème brûlée, rosewater and bottled stonefruit
- Palate Medium bodied dry wine with round, mouth filling flavours of crabapple jelly and quince paste
- Cellaring Best enjoyed while young and fresh, though made to age gracefully
- Suggested Foods Light salad or pasta dishes, paella, charcuterie, prawn cocktail, and grilled haloumi
- Serve Lightly chilled
Astrolabe Wairau Riesling
Rp.520,000- Colour/Appearance Pale, lemon-straw.
- Aroma/Bouquet Fresh apples, lemon and lime, citrus flower and light stone-fruit.
- Palate Medium bodied wine with apricot, zingy citrus and crisp apple flavours, some lemon-honey and a fresh finish.
- Cellaring Will reward careful cellaring, through the development of bottle age complexities. However, the wine is already drinking well.
- Suggested Foods This wine is excellent as an aperitif before a meal, but also able to partner a wide range of food, from crayfish and scallops through to pork and spicy foods.
- Serve Chilled.
Bali Hai Beer Carton
Rp.540,000Bali Hai Premium is a Munich lager brewed with tworow European malt that refreshes your palate with a clean, crisp taste and is topped by aromatic hops, giving fruity and floral notes. It has a uniquely full flavor and a smooth, satisfying finish that set.
24 bottle x 330 ml
Bali Hai Romantic Can 500ml
Rp.756,000Bali Hai Premium is a Munich lager brewed with tworow European malt that refreshes your palate with a clean, crisp taste and is topped by aromatic hops, giving fruity and floral notes. It has a uniquely full flavor and a smooth, satisfying finish that set.
330ml
Minimum order 1 box (24 cans).
Bintang Beer Bottle
Rp.480,000 – Rp.576,000A holiday spent in Indonesia most likely revolves around a bottle of Bintang. It is a household name and the perfect thirst-quencher to help one survive the tropical heat of this archipelago. For years now Bintang has always been a favourite amongst locals and foreigners, both because of its great light taste and the fact that this beer can be easily found all over Indonesia.
Minimum order 1 crate
1 carton small bintang 330ml (24 bottles)
1 carton large bintang 620ml (12 bottles)Black Cottage Sauvignon Blanc
Rp.412,000This Sauvignon Blanc has an expressive nose full of citrus zing, golden kiwifruit, wet stone, gooseberry and tomato stalk. The lively palate is packed full of blackcurrant leaf, gooseberry and rockmelon flavours with a delicious line of salinity and a refreshingly dry finish.
Bundaberg Burgundee Creaming Soda (375 ml)
Rp.465,000The timeless taste of our Burgundee Creaming Soda has delighted tastebuds of all ages for generations. Crafted to an authentic recipe, this red berry brew is one of a kind.
Note:
-The price above is for /carton (12 bottles).
-Minimum order is 1 carton.
Bundaberg Ginger Beer (375 ml)
Rp.930,000Bundaberg Brewed Drinks still uses this traditional brewing process to make their Ginger Beer using real Ginger grown in the region of Bundaberg, Queensland, Australia. This Ginger Beer is brewed over 3 days and is alcohol-free making it a refreshing soda or the perfect ingredient for a Moscow Mule.
Note:
-The price above is for /carton (24 bottles).
-Minimu order is 1 carton.
Bundaberg Passionfruit Soda (375 ml)
Rp.465,000Brewed over 2 days, Bundaberg Passionfruit has a taste so real you’d swear you were drinking straight from the fruit. The perfect accompaniment for a day in the sun, lounging at home, drinking with friends or celebrating with loved ones.
Note:
-The price above is for /carton (12 bottles).
-Minimum order is 1 carton.
Bundaberg Sarsaparilla (375 ml)
Rp.465,000Brewed over 3 days using a genuine family recipe including sarsaparilla root, ground ginger, liquorce root, vanilla bean and molasses. This rich decadent brew is sure to remain a favourite for decades to come.
Note:
-The price above is for /carton (12 bottles).
-Minimum order is 1 carton.
Bundaberg Spiced Ginger Beer (375 ml)
Rp.930,000Bundaberg Spiced Ginger Beer is craft brewed with the festive flavours of cinnamon and cloves. Starting with fresh ginger from local fields, Spiced Bundaberg Ginger Beer is brewed over 3 days to let the flavours really develop.
Note:
-The price above is for /carton (24 bottles).
-Minimum order is 1 carton.
Bundaberg Traditional Lemonade (375 ml)
Rp.465,000Bundaberg Traditional Lemonade is a refreshing, full-bodied brew that delivers the ultimate quench for your thirst. Made with real Australian Eureka lemons, it’s brewed for 3 days to extract maximum, zesty flavour.
Note:
-The price above is for /carton (12 bottles).
-Minimum order is 1 carton.
Coca Cola Can 330 ml
Rp.7,000Cola flavored carbonated drinks. Composition: carbonated air, sugar, caramel coloring, cola concentrate, acidity regulator of phosphoric acid, caffeine. Composition: carbonated water, sugar, caramel coloring, cola concentrate, acidity regulator phosphoric acid, caffeine.
Minimum order: 1 carton (24 Cans)
Coconuts
Rp.25,000Naturally refreshing, coconut water has a sweet, nutty taste. It contains easily digested carbohydrates in the form of sugar and electrolytes. Not to be confused with high-fat coconut milk or oil, coconut water is a clear liquid in the fruit's center that is tapped from young, green coconuts.
Durvillea Pinot Grigio
Rp.372,000A Pinot Grigio with a new world twist. Fruit was selected from the Wairau and Waihopai valleys and used in the Durvillea blend to give perfumed and restrained fragrance, yellow golden hues and whilst crisp and fresh with a classy dryness, it has a hint of ripe pears and minerality on the palate. Light bodied, but great with food, it has balanced acidity and has a rich smooth finish. The flavour of the new world with some restrained elegance of the old world!
A vivid green seaweed, known as Durvillea, waves from the sea along Marlborough`s rocky coastline, clinging to rocks at low tide. To the locals, it is known as Bull Kelp or Rimurapa. Our winemaker Simon Waghorn was drawn to Durvillea when studying toward a Masters of Natural Resources in 1980. He was planning to farm seaweed but changed course to undertake a career in winemaking. Its strong lines, shapes, textures and colours were the inspiration for this wine. It is symbolic of Simon Waghorn`s pure and complex wines from his acclaimed Astrolabe Winery. His wife, Jane Forrest Waghorn recognised there is a market demand for a high quality, accessible wine. The result is a strong distinctive brand, producing beautiful wines which come from sustainable vineyards and are environmentaly friendly.
