
Food
Hazelnut Whole
Rp.250,000Hazelnuts are the rounded kernel-shaped tree nut with a distinctively sweet, buttery nut flavor.
Weight: 1kg
Price is per kiloHazelnut Meal
Rp.233,000Hazelnut Meal/Flour is made from whole raw hazelnuts. Stir this gluten free nut meal into your hot cereals, use it to bread chicken or fish, or add it to your favorite smoothie.
Weight: 1kg
Price is per kiloHalloumi
Rp.275,000Halloumi challoumi is a semi–hard, unripened, brined cheese made from a mixture of goat’s and sheep’s milk, and sometimes also cow’s milk. It has a high melting point and so can easily be fried or grilled.
Green Olives Pitted
Rp.72,000Spanish Pitted Green Olives that are perfect additions to any pizza, salad or on top of plate of nachos.
Weight: 935 Gr per Can.
Green Mango Chutney
Rp.54,000100% natural
Ingredients:
Green Mangoes, Apples, Onions, Raisins, Dates, Vinegar, Spices.
Minimum order 24 pcsGrated Parmesan Cheese
Rp.488,400Pasta is not perfect without this hard cheese.
Sprinkle parmesan on top of your pasta for savory taste.Weight: 2 kg.
Granola Bites 125g
Rp.29,9001. Granola Bites Chocolate Vanilla
We turned our Chocolate Vanilla Granola into bite-sized clusters that are a perfect early morning snack or afternoon pick-me-up.2. Granola Bites Coconut Banana
Our tasty Coconut Banana Granola is even better bite-sized! Share their sweet banana flavor with friends, or seal the bag to save some for later.Minimum Order per box 10 pcs per product
Grana Padano Cheese 12 month
Rp.333,000Grana Padano is semi-fat hard cheese which popular for its’ creamy and nutty taste. This cheese works well with soups and risotto, and best for grating over dishes.
Weight: 1 kg
Minimum order: 2-3 kgGouda Cheese Old
Rp.356,000Gouda cheese is a natural cheese originating from the Netherlands. This type of cheese is an old natural cheese with a ripening period of more than 4 months. Has a hard texture with a strong savory taste typical of natural cheese.
Weight: 1kg
Goat Cheese “Crottin de Chavignol”
Rp.425,000Crottin de Chavignol is the most famous goat cheese of the many varieties produced in the Loire Valley. This cheese is the claim to fame for the village of Chavignol, France, which has only two hundred inhabitants