Drinks
Bundaberg Ginger Beer (375 ml)
Rp.840,000Bundaberg Brewed Drinks still uses this traditional brewing process to make their Ginger Beer using real Ginger grown in the region of Bundaberg, Queensland, Australia. This Ginger Beer is brewed over 3 days and is alcohol-free making it a refreshing soda or the perfect ingredient for a Moscow Mule.
Note:
-The price above is for /carton (24 bottles).
-Minimu order is 1 carton.
Coconuts
Rp.25,000Naturally refreshing, coconut water has a sweet, nutty taste. It contains easily digested carbohydrates in the form of sugar and electrolytes. Not to be confused with high-fat coconut milk or oil, coconut water is a clear liquid in the fruit's center that is tapped from young, green coconuts.
#7 MANGO & GUAVA
Rp.50,000Kombucha mango & guava
Konscious Goods Terms & Conditions:
All payments must be made prior to delivery via transfer or cash on delivery
All products to be kept in a refrigerator
Health Shots minimum order 5 per flavour
Minimum order for villa / home delivery 200,000 IDR + delivery feeDelivery fee based on location:
Kuta, Legian, Seminyak = 10,000 IDR
Umalas, Berawa, Canggu = 20,000 IDR
Sanur, Denpasar = 30,000 IDR
Uluwatu, Ubud, Keramas = 50,000 IDR
If you do not see your location above, we will give a price based on the nearest location to you.Use within:
Cold-pressed juices: 72 hours / 3 days
Nut-mylks: 72 hours / 3 days
Health shots: 1 week / 7 days
Kombucha: 1 month / 30 daysTwo Island – Souvignon Blanc
Rp.258,500Fermentation, winemaking, maturation & bottling of Australian grown grapes is completed in our state-of-the art winery in Sanur. Cool fermentation maintains the aromatic profile and minerality, while some aging sur-lees (on yeast lees) gives some texture and complexity on both the nose and palate. The secret to the wine’s quality is the careful selection of two high quality vineyards and the careful blending of the two parcels to balance each of their specific characters harmoniously.
Black Cottage Sauvignon Blanc
Rp.412,000This Sauvignon Blanc has an expressive nose full of citrus zing, golden kiwifruit, wet stone, gooseberry and tomato stalk. The lively palate is packed full of blackcurrant leaf, gooseberry and rockmelon flavours with a delicious line of salinity and a refreshingly dry finish.
