Drinks
Bintang Beer Bottle
Rp.480,000 – Rp.576,000A holiday spent in Indonesia most likely revolves around a bottle of Bintang. It is a household name and the perfect thirst-quencher to help one survive the tropical heat of this archipelago. For years now Bintang has always been a favourite amongst locals and foreigners, both because of its great light taste and the fact that this beer can be easily found all over Indonesia.
Minimum order 1 crate
1 carton small bintang 330ml (24 bottles)
1 carton large bintang 620ml (12 bottles)Bali Hai Romantic Can 500ml
Rp.756,000Bali Hai Premium is a Munich lager brewed with tworow European malt that refreshes your palate with a clean, crisp taste and is topped by aromatic hops, giving fruity and floral notes. It has a uniquely full flavor and a smooth, satisfying finish that set.
330ml
Minimum order 1 box (24 cans).
Bali Hai Beer Carton
Rp.540,000Bali Hai Premium is a Munich lager brewed with tworow European malt that refreshes your palate with a clean, crisp taste and is topped by aromatic hops, giving fruity and floral notes. It has a uniquely full flavor and a smooth, satisfying finish that set.
24 bottle x 330 ml
Astrolabe Wairau Riesling
Rp.520,000- Colour/Appearance Pale, lemon-straw.
- Aroma/Bouquet Fresh apples, lemon and lime, citrus flower and light stone-fruit.
- Palate Medium bodied wine with apricot, zingy citrus and crisp apple flavours, some lemon-honey and a fresh finish.
- Cellaring Will reward careful cellaring, through the development of bottle age complexities. However, the wine is already drinking well.
- Suggested Foods This wine is excellent as an aperitif before a meal, but also able to partner a wide range of food, from crayfish and scallops through to pork and spicy foods.
- Serve Chilled.
Astrolabe Pinot Rose
Rp.560,000- Colour/Appearance Delicate shade of rose gold
- Aroma/Bouquet Quince and rhubarb crème brûlée, rosewater and bottled stonefruit
- Palate Medium bodied dry wine with round, mouth filling flavours of crabapple jelly and quince paste
- Cellaring Best enjoyed while young and fresh, though made to age gracefully
- Suggested Foods Light salad or pasta dishes, paella, charcuterie, prawn cocktail, and grilled haloumi
- Serve Lightly chilled
Astrolabe Pinot Gris
Rp.485,000Grown in the Waihopai and Awatere Valleys. The Gris has aromas of white fleshed stonefruit and fresh pear, with a little vanilla pod, cardamom and citrus zest. The palate is pure, easy-drinking wine with a fine minerality and delicacy of structure. Stonefruit and pear flavours dominate.
Astrolabe Kekerengu Svignon Blanc
Rp.550,000Fresh apples, lime juice and lemon zest, with aromatic citrus flower in the background, Zingy, fresh ripe lime and lemon flavours, crisp apples, and a long and clean zesty finish, This wine will continue to develop rewarding flavour and bottle complexity with ageing.
- Suggested Foods Try with crustaceans such as lobster mornay, white fish like sole and flounder, or Thai salads. The low alcohol makes the wine great for summer lunches
- Serve At a good chill
