
Food
Gluten Free White Flour
Rp.960,900This flour with high calcium, high fiber, vitamin, low sugar, no fat, and gluten free. So it is suitable for diabetics, gluten-intolerance diet, and people with autism. It can be used for all food creations like cake, cookies, pasta, bread, etc.
Weight: 12,5kg
Gluten Free Macaroni
Rp.435,600Product size: 1 carton (30 pack @100 gram).
Pasta type: MacaroniMinimum order: 1 carton (30 pack).
Gluten Free Fusili/Macaroni
Rp.60,0001 pack (500 gr)
Pasta type: Fusili/Macaroni
Minimum order: 4 pack (2 kg)Gluten Free Fusili
Rp.435,600Product size: 1 carton (30 pack @100 gram).
Pasta type: Fusili.Minimum order: 1carton (30 pack).
Gluten Free Bread
Rp.40,000Would you like the tastiest bread delivered to your door each morning? Or why not buy and try, so you have some bread ready for you when you arrive. We have sourced the best, healthiest and tastiest bread options for you.
Good gluten free bread with a thick but soft crust.
Gluten free bread is sure to be a favorite.1. Pumpkin Spinach gluten Free
2. Potato es Spinach gluten Free
3. black rice Potato gluten Free
4. Red Bean Potato es gluten Free
5. plan Potatoes gluten FreeRp. 40.000 per loaf
Delivery fee Rp. 25.000
Please order 2 days in advance so we can make sure that its ready and waiting for you.Ginger Ground
Rp.29,000Ground ginger is the dried, powdered form of Zingiber officinale, a root native to Southeast Asia, India and China. Cuisines around the world use ginger as an aromatic ingredient, and the spice also has a long history as a treatment for nausea, motion sickness, gas, bloating and other digestive complaints.
Weight: 55gr/bottle
Garlic Powder
Rp.35,000Rempaku Garlic Powder is a garlic powder that can be used as a substitute for fresh garlic (1 teaspoon Garlic Powder = 1 fresh garlic). Ideal for use with marinade, grill, barbecue sauce and spagetti sauce, grilled chicken, beef stew, and pot roast.
Weight: 80 gr.
Fruit Yoghurt Premium
Rp.54,000Yogurt, yoghurt, or yoghourt is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures. Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tart flavor.
100% natural with no colorants, flavoring, preservatives, or thickeners.Please order 2 days in advance
Frozen Imported Squid
Rp.90,000 – Rp.114,000Frozen squid is a great choice even when fresh is available. Freezing and thawing help break down some of the tough muscle fibers making the squid more tender.
Available:
– Frozen Imported Squid.
– Frozen Imported Squid Premium (Glazing 10%).
– Frozen Imported Squid Ring.
– Frozen Imported Squid Flower.*Price per Kg.
Frischkäse (Fresh cheese)
Rp.187,000Fresh Cheese, is a creamy, soft, and mild unaged white cheese, commonly used in the Iberian Peninsula, several Latin American countries including Mexico, and many parts of the United States.