With 8 different variants such as:

1). Sea Salt (Angelesey):

Pipers combine the purest Anglesey sea salt with our finest local potatoes. 

2). Tomato (Arreton) :

Arreton Tomato flavour is produced from tomatoes grown by Paul Thomas in the Arreton Valley, Isle of Wight, where the long sunny days ripen them for a rich sharp finish.

3). Cheddar Onion (Lye Cross) :

Lye Cross, at the foot of the picturesque Mendip Hills near the Somerset village of Cheddar, has been farmed by the Alvis family for 400 years. The farm’s herd of more than 1,000 cows graze the lush pasturelands to produce the rich milk that goes to make the cheese.

4). Sweet Chili (Biggleswade) :

Made from a blend of locally-sourced cayenne and jalapeño peppers, Pipers Biggleswade Sweet Chili Crisps are a delicious snack time favourite. 

5). Vineagar & Sea Salt (Burrow Hill Cider) :

Somerset is the heart of one of only three vintage cider apple growing areas in England. Cider has been made at Burrow Hill Farm in Kingsbury Episcopi for 150 years and Julian Temperley is passionate about continuing this tradition. 

6). Black Pepper & Sea Salt (Karnataka) :

This Karnataka black pepper is produced from peppercorns from the Faiz family, grown on their plantation in Western Ghats, Southern India. They have been chosen for their full bodied taste and robust aroma. 

7). Wild Thyme & Rosemary :

The Atlas Mountains are to the East of Casablanca where over 100,000 acres of wild herbs grow and we source the ingredients for this delicate flavour.

8). Jalapeno & Dill :

With Jalapeño peppers sourced from Delicias, in Mexico, combined with aromatic dill, the aim with our exciting new flavour is to exceed our customers’ expectations with great tasting crisps.

Note:

-Minimum order is 1 carton.

-The price above is for /carton (12 pcs).

1. Cacao Cashew Nuts
Delicately dusted in locally-sourced dark cacao powder, these decadent cashews are great for a healthy dessert or on top of Greek yoghurt in the morning.

2. Chili Lime Cashew Snack
Zesty kaffir lime, cane sugar, spicy chili and our home-made Coconut Chips blend into an intense flavor with enough kick to make these cashews pair well with a cold refreshing beverage.

3. Sea Salt Cashew Nuts
Sprinkled with salt harvested from the Indian Ocean and roasted in rich, Balinese coconut oil, we gave this classic cashew flavor a major taste upgrade.

4. Roasted Cashew Snack
These wild-harvested and deliciously roasted Premium Cashews mixed with toasted Coconut Chips will let you taste the beauty of natural Bali.

Minimum Order per box 10 pcs per product