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Aga Red
Rp.184,800AGA Red is a medium bodied red wine made from local Alphonse-Lavallée grapes. This a medium bodied wine is often associated with Beaujolais-Nouveau. Aga Red takes its name from the word ‘authentic’ in Balinese.
The wine presents a colour with cherry red impressions. AGA Red takes its name from the word authentic in the Balinese language. Aga Red’s medium weight and astringency are best suited for spicy dishes and makes a great match with grilled meats. Like many red wines, Aga Red is best served slightly chilled.Feta
Rp.190,000Feta is undoubtedly one of the most famous Greek cheeses. On the whole, Feta is a pickled curd cheese that has a salty and tangy taste enhanced by the brine solution. The texture depends on the age which can be extremely creamy, or crumbly dry. Upon maturation of 2 months, feta is sold in blocks submerged in the brine. The cheese can be used a table cheese or melted on a traditional Greek salad, spanakopita, pizza or pie. It tastes delicious with olive oil, roasted red peppers and nuts.
Salty Ricotta
Rp.206,500The words ‘Ricotta’ means re-cooked and ‘Salata’ means salted. Ricotta Salata is made from the whey, which is heated. the cheese that comes out is pressed, salted and aged for at least 90 days.
It’s white in colour with firm texture and salty taste. The cheese is often used in salads and ideal for slicing, crumbling and grating.
Price: IDR 206,500/kg
Minimum order: 1 kg
Shelf life: 60 days
Packaging: Vacuum pack
Please order: 3 days in advance (weekdays)
Whole Blanched Almond
Rp.207,800These grown almonds, have been blanched to remove their skins. They have a naturally crunchy texture and more-ish sweet nutty flavour. Unroasted and unsalted, these almonds are versatile in use, perfect for creating nut butters, milks, baked goods, trail mixes, mueslis and more.
Weight: 1kg
Price is per kiloSmoked Salty Ricotta
Rp.219,000The words ‘Ricotta’ means re-cooked and ‘Salata’ means salted. Ricotta Salata is an Italian cheese made from the whey part of sheep milk, which is pressed, salted and aged for at least 90 days.
It is milky white in colour with firm texture and salty taste.
The cheese is often used in salads and ideal for slicing, crumbling and grating.
The smoky flavor fives a delicious twist to the cooking.
Price: IDR 219,000/kg
Minimum order: 1 kg
Shelf life: 60 days
Packaging: Vacuum pack
Please order: 3 days in advance (weekdays)
