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JJ McWilliam Chardonnay
Rp.312,000From the famous McWilliam’s label, one of Australia’s most awarded wineries, this generous Chardonnay has fresh fruit flavours and a pleasant creamy texture. McWilliam’s reflect pride of their history with this JJ label, which stands for John James, son of founder Samuel McWilliam. This is one of those wines in which the quality far exceeds the price.
#2 PINEAPPLE & DRAGONFRUIT
Rp.50,000 – Rp.160,000Kombucha pineapple & dragonfruit.
Konscious Goods Terms & Conditions:
All payments must be made prior to delivery via transfer or cash on delivery
All products to be kept in a refrigerator
Health Shots minimum order 5 per flavour
Minimum order for villa / home delivery 200,000 IDR + delivery feeDelivery fee based on location:
Kuta, Legian, Seminyak = 10,000 IDR
Umalas, Berawa, Canggu = 20,000 IDR
Sanur, Denpasar = 30,000 IDR
Uluwatu, Ubud, Keramas = 50,000 IDR
If you do not see your location above, we will give a price based on the nearest location to you.Use within:
Cold-pressed juices: 72 hours / 3 days
Nut-mylks: 72 hours / 3 days
Health shots: 1 week / 7 days
Kombucha: 1 month / 30 days#7 MANGO & GUAVA
Rp.50,000Kombucha mango & guava
Konscious Goods Terms & Conditions:
All payments must be made prior to delivery via transfer or cash on delivery
All products to be kept in a refrigerator
Health Shots minimum order 5 per flavour
Minimum order for villa / home delivery 200,000 IDR + delivery feeDelivery fee based on location:
Kuta, Legian, Seminyak = 10,000 IDR
Umalas, Berawa, Canggu = 20,000 IDR
Sanur, Denpasar = 30,000 IDR
Uluwatu, Ubud, Keramas = 50,000 IDR
If you do not see your location above, we will give a price based on the nearest location to you.Use within:
Cold-pressed juices: 72 hours / 3 days
Nut-mylks: 72 hours / 3 days
Health shots: 1 week / 7 days
Kombucha: 1 month / 30 days#4 PASSIONFRUIT & VANILLA
Rp.50,000 – Rp.160,000Kombucha passionfruit & vanilla
Konscious Goods Terms & Conditions:
All payments must be made prior to delivery via transfer or cash on delivery
All products to be kept in a refrigerator
Health Shots minimum order 5 per flavour
Minimum order for villa / home delivery 200,000 IDR + delivery feeDelivery fee based on location:
Kuta, Legian, Seminyak = 10,000 IDR
Umalas, Berawa, Canggu = 20,000 IDR
Sanur, Denpasar = 30,000 IDR
Uluwatu, Ubud, Keramas = 50,000 IDR
If you do not see your location above, we will give a price based on the nearest location to you.Use within:
Cold-pressed juices: 72 hours / 3 days
Nut-mylks: 72 hours / 3 days
Health shots: 1 week / 7 days
Kombucha: 1 month / 30 daysTurmeric Tonic
Rp.50,000Filtered Water, Orang, Lemon, Turmeric & Parsley
Konscious Goods Terms & Conditions:
All payments must be made prior to delivery via transfer or cash on delivery
All products to be kept in a refrigerator
Health Shots minimum order 5 per flavour
Minimum order for villa / home delivery 200,000 IDR + delivery feeDelivery fee based on location:
Kuta, Legian, Seminyak = 10,000 IDR
Umalas, Berawa, Canggu = 20,000 IDR
Sanur, Denpasar = 30,000 IDR
Uluwatu, Ubud, Keramas = 50,000 IDR
If you do not see your location above, we will give a price based on the nearest location to you.Use within:
Cold-pressed juices: 72 hours / 3 days
Nut-mylks: 72 hours / 3 days
Health shots: 1 week / 7 days
Kombucha: 1 month / 30 daysNatur Yoghurt
Rp.54,000Yogurt, yoghurt, or yoghourt is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures. Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tart flavor.
100% natural with no colorants, flavoring, preservatives, or thickeners.1. Natur Yogurt Premium (5.8% fat. No stabilizers or chemicals added)
2. Natur Yogurt Business (4.2% fat. Contains gelatin)
3. Natur Yogurt Ekonomi (4.2% fat. Contains sugar, gelatin, similar to “biokul”)Please order 2 days in advance
Saurerrahm (Sour cream 10% fat)
Rp.57,000Sour cream is a dairy product obtained by fermenting regular cream with certain kinds of lactic acid bacteria. The bacterial culture, which is introduced either deliberately or naturally, sours and thickens the cream. Its name comes from the production of lactic acid by bacterial fermentation, which is called souring.