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Burrata
Rp.510,000The outer shell made of mozzarella, is filled with stracciatella and cream, giving to burrata an unique texture.
Each of them is handmade and locked on top with a raffia string, according to the orginal traditon.
Price: IDR 510,000/kg
Minimum order: 1 kg
Shelf life: 7 days
Packaging: Plastic Bag
Please order: 3 days in advance (weekdays)
Pine Nut
Rp.512,500Organic pine nuts are the edible seeds of pine trees, also known as pinon, pinolos, and pignole. They are small, soft and creamy in texture. Soft and creamy in texture with a delightful flavour, pine nut kernels are excellent in stir-fries, tossed in a salad or in a stuffing.
Weight: 1kg.
American Garden Thousand Island Dressing (267 ml)
Rp.528,120A splash of American Garden Thousand Island Dressing adds a zing into your favorite salads.
This staple condiment, sometimes referred to as “cocktail sauce” in some Arabic countries, is usually served as a dressing for sea food salads, or as a dip next to breaded appetizers, French fries and raw vegetables.
Note:
-Minimum orders is 1 carton.
-The price above is for /carton (9 pcs).
Creamy Caesar Dressing (267 ml)
Rp.528,120Simply made with natural ingredients, it will add an exotic taste to your salads.
Whether you’re opting for a Classic Caesar, a Chicken a or Shrimp Caesar salad, choose this American Caesar dressing for its creamy texture and perfect taste.
Note:
-Minimum order is 1 carton.
-The price above is for /carton (9 pcs).
Astrolabe Kekerengu Svignon Blanc
Rp.550,000Fresh apples, lime juice and lemon zest, with aromatic citrus flower in the background, Zingy, fresh ripe lime and lemon flavours, crisp apples, and a long and clean zesty finish, This wine will continue to develop rewarding flavour and bottle complexity with ageing.
- Suggested Foods Try with crustaceans such as lobster mornay, white fish like sole and flounder, or Thai salads. The low alcohol makes the wine great for summer lunches
- Serve At a good chill
Astrolabe Pinot Rose
Rp.560,000- Colour/Appearance Delicate shade of rose gold
- Aroma/Bouquet Quince and rhubarb crème brûlée, rosewater and bottled stonefruit
- Palate Medium bodied dry wine with round, mouth filling flavours of crabapple jelly and quince paste
- Cellaring Best enjoyed while young and fresh, though made to age gracefully
- Suggested Foods Light salad or pasta dishes, paella, charcuterie, prawn cocktail, and grilled haloumi
- Serve Lightly chilled
Ken’s Thousand Island Dressing (473 ml)
Rp.614,880Ingredients:
Soybean Oil, Chili Sauce (Tomato Puree [Water, Tomato, Paste], Sugar, Vinegar, Salt, Natural Flavor, Spice, Onion Powder, Garlic Powder),Vinegar, Water, Sugar, Sweet Pickle Relish (Cucumbers, Sugar, Vinegar, Salt, Mustard Seed, Celery Seed, Onion, Xanthan Gum, Natural Flavor, Red Bell Peppers, Turmeric [Color]), Egg Yolk, Contains Less than 2% of: Salt, Mustard Flour, Propylene Glycol Alginate, Sodium Benzoate (Preservative) Xanthan Gum, Onion Powder, Onion (Dried), Garlic (Dried), Garlic Powder, Calcium Disodium EDTA (to Protect Flavor), Red Bell Pepper (Dried), Oleoresin Paprika (Color).
Note:
-Minimum order is 1 carton.
-The price above is for /carton (6 pcs).
